Daiya Spinach & Mushroom Pizza

Daiya Spinach & Mushroom Pizza
9.99
*Prijzen zijn inclusief btw
Ruim op voorraad
INGREDIENTS
Gluten-free crust (water, tapioca starch,brown rice flour, white whole grain sorghum flour, potatostarch, olive oil, cane sugar, milled flax seed, yeast, psyllium,sea salt, xanthan gum), white sauce (water, white navy beanand/or fava bean flour, non-gmo expeller pressed saffloweroil, garlic, sea salt, lactic acid (vegan), yeast extract, blackpepper, guar gum, xanthan gum), Daiya mild mozzarella style shred (filtered water, tapioca starch, non-gmo expeller pressedcanola and/or non-GMO expeller pressed safflower oil,coconut oil, pea protein isolate, salt, inactive yeast, vegannatural flavours, vegetable glycerin, xanthan gum, lactic acid(vegan), titanium dioxide (a naturally occurring mineral), yeastextract), crimini mushrooms, spinach, roasted garlic.

Nutritional Values per 100g:
Calories 340, Calories from Fat 130G , Total Fat 15G, Saturated Fat 3,5G, Trans Fat 0G,
Cholestrol 0 MG, Sodium 560MG, Total Carbohydrate 46G, Dietary Fiber 5G, Sugar 3G, Protein 6G, Vitamin A 10%, Vitamin C 0%, Calcium 6%, Iron 8%.